Wednesday, March 04, 2009

Rockview Lodge, Guyana


Of all the places we stayed in Guyana, Rockview Lodge probably has its ecotourism act most thoroughly together. It manages to be sustainable and alluring, even luxurious, at the same time. Terrific food--fresh okra and vegetables!--relaxing surroundings, even a pool.

Of course, there were too many macaws in the mango trees for me to even think about a dip.
I spent what little downtime we had chasing birds and animals with my lens. Kevin Loughlin caught me with his. I was trying to lure them down with my mang0-orange shirt.

An obliging black vulture waited to scavenge some of the agouti's food in the small zoo on the lodge grounds. If memory serves, this is a red-rumped agouti, a species we saw in the wild, and a life mammal for me.
It was keeping company with a very pregnant kitteh, an odd couple among odd couples. Rodents and cats aren't traditional pals. Unless the rodent is cat-sized, and then it works, apparently.


A red-legged tortoise shared the agouti enclosure.He's a big boy, about 2' long, like a box turtle gone wild.

Because I was out and about so much, I attracted the attention of a couple of little girls whose parents work at Rockview. They followed my every move with great interest and lots of giggles. They loved looking over my shoulder as I sorted photos or emailed home, and they loved seeing the pictures I'd taken. Such beautiful little sprites; they were my buddies the whole time I stayed at Rockview.
I was in awe of the people we met in Guyana. They work against tremendous odds, since the country has virtually no infrastructure. For instance, here's how a bridge is fixed when it goes out. A crew assembles, and lives in a plastic tarp covered open sided tent for the duration of the repair, which is not short. I can only imagine what that's like, given the chiggers and heat.


The road equipment makes our old Massey Ferguson tractor look like a DeLorean.


Trees are cut from the surrounding forest and hand-hewn to fit together.


And all of this at about 98 degrees, 80% humidity--so hot by 10 AM that I couldn't be out in the sun without feeling dizzy. Recession and all, we Americans truly do not know the meaning of deprivation. Guyana needs our tourism dollars. Think about spending yours there. Costa Rica's been done, and done, and done.

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Thursday, January 29, 2009

Macaws, Wild and Tame

Red and green macaws, Iwokrama Reserve, Guyana, South America

Macaws, as a group, are not the best dispersers of plant seeds. They're usually seed predators, slicing through ripe fruit to eat the seeds. When I hand a quarter of apple to Charlie, my chestnut-fronted macaw, he macerates it, reducing it to shreds, digging to the core. He obviously enjoys the apple seeds as much as or more than the fruit. Macaws are spectacularly messy eaters, and once they've dropped something to the forest floor, they don't go down and pick it up. Even homemade bread, right, Charlie?Charlie, my chestnut-fronted macaw (Ara severa). I told Charlie's story on National Public Radio back in March. He's captive-raised. He's been with me for 22 years. And every time I see parrots in the wild, I wish hard that I could set him free.

Plants make juicy sweet fruits in order to tempt animals and birds to eat them, and by doing so swallow and later disperse their seeds. They don't "want" their precious seeds to be eaten. So seeds often carry a toxic load to discourage seed predators like macaws. Ah, but the macaws are one step ahead of the plants whose seeds they enjoy. Tim Ryan's (ravishing) guest post about the clay licks of Tambopata shows one way psittacines combat toxins in their system--by eating nutrient-rich clay that also helps neutralize phytotoxins!

There are exceptions to this seed predator role, however, and an encounter with a large flock of red-shouldered macaws (Ara nobilis) at Rockview Lodge in Guyana, South America proved to be one. Several huge mango trees on the lodge grounds were coming ripe when I stayed there in November, 2008, and the macaws were all over the still-green fruits like the white on rice.
Ara nobilis is the smallest of the macaws, smaller even than some of the Aratinga parakeets (conures, in the pet trade). It has an accordingly shrill, cakky voice, and it was easy to find red-shouldered macaws wherever we went in Guyana, from the urban Georgetown Botanical Garden to the darkest interior.

This flock was putting a big hurt on some ripening mangoes. Eating all the nice flesh and leaving the seed to dry on the tree is probably not quite what the mango had in mind. Which leads me to wonder: what is the mango's preferred agent of dispersal? I'm guessing howler and capuchin monkeys, which could carry an entire fruit some distance away before devouring it and dropping the seed. Macaws are breaking the dispersal rules, but I doubt that concerns them. Macaws love to break rules (she wrote, gazing at the shredded pages of her Sibley Guide to Birds and Audubon Encyclopedia of North American Birds).

Other species, like this palm tanager, are the beneficiaries of the macaws' work.A palm tanager probably wouldn't be able to pierce a mango's thick skin without help, but they eagerly move in where the macaws have been.

This young red-shouldered macaw begged noisily from its parent, who was busy stripping mango flesh off the seeds.
Parrots in captivity are usually kept one to a cage. They rely on their human companions to fulfill their social needs, something at which we do an admittedly imperfect job.


When you see parrots in the wild, you realize how they were made to live. They're never alone, and what's more, they're forever messing with each other, allopreening and squabbling and playing and tussling. Family bonds are intense and long-lasting.

I watched and shot photos as best I could as the adult preened its fledgling all over. I can attest that the wingpit and tail base are a macaw's two favorite places to be tickled. Charlie raises his wing just like this when I preen him there.



Soon the rest of the family crowded around and everyone got a good preening. I was heartened to see this adult caring for three youngsters; glad these little macaws were doing their best to keep the mangoes stripped and the air full of their happy screeches.

It's been nice to write this post with a macaw on my shoulder, preening away, occasionally sticking his warm rubbery tongue in my ear-oo! And yet I'm wistful, knowing that he'll never live the way he was meant to live, in a flock of his own kind, raising his own kids and tearing up mangoes in the top of a tree. There's no way I can be a whole flock to Charlie, but I do my best.

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Tuesday, December 16, 2008

Wild Macaws

We're back in Guyana, as the snow pelts down like feathers in Ohio.  

A lot of people don't know that macaws come in other flavors than huge, red or blue. We've all seen the scarlet macaw with its yellow and blue wings, its lookalike cousin the green-winged macaw (also red, but with green and blue wings), and the blue and yellow macaw (ubiquitous in any advertisement for tropical anything; an icon of Jimmy Buffett's brand). Nearly three feet long, these species are a lotta bird.

But there's a whole spectrum of small macaws, the smallest being the red-shouldered macaw Diopsittaca n. nobilis. In the pet bird trade, D. nobilis is also known as the Hahn's or noble macaw. There are three subspecies in all; D. n. cumanensis has a horn-colored maxilla. The Guyanan subspecies, with its slate-colored maxilla, is D. n. nobilis. At 365 gm, my chestnut-fronted macaw Charlie weighs more than twice as much as a red-shouldered macaw : 165 gm (5.6) oz.

I've always thought that it's a short leap from the smallest macaws like the red-shouldered to the large conures such as the blue-crowned conure Aratinga acuticaudata, (made famous in the movie "Paulie.") But for a bit of bare facial skin, there's precious little difference in size, shape or behavior between macaws and conures.

Almost everywhere we went on the Guyanan coastal plain and even well into the savannah, we heard the harsh eek-eek-eek-ing of red-shouldered macaws. They travel in large flocks and they always seem to be feeding, ripping into palm fruits, as here, or mangoes (a later post).They're gorgeous, highly social, acrobatic little birds. Upside-down is just fine with them; they seem to be just as comfortable head-down as head-up. (Don't miss the bird in the upper left quadrant).
Here's one investigating the cannonball tree.
Macaws locomote by grabbing branches with the bill as you would your hand. They really seem to make up for not having hands with that bill.

A lot of these birds were acting "breedy," coming down in the lower canopy to investigate potential nest sites. I settled back to watch a pair that was apart from the flock and suspiciously low in a tree.Here's the pair, and the object of their interest: the black cavity in the lower right corner of the photo.
One bird tucked itself into the cavity, and the other followed to investigate.
Catch those red "shoulders," actually lesser underwing coverts.
I left them in peace, not wanting them to think I knew where they might be nesting.
When you see big flocks of macaws, you're given to wonder how each pair manages to find a rotten tree cavity large enough to accomodate its nest. But there are a lot of oversized trees in the tropics, and a whole lot more rot than there is in temperate zones. Still, there are probably birds who fail to find a suitable cavity--they're nest-site limited. Makes you want to put up some macaw boxes. I can just imagine my yard if I lived in Guyana.
It would be full of macaws, flying free
coming in to my palms and mangoes, getting a handout of fruit or seeds at my feeders
flashing golden wings.

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